HOOG EN LAAG CHARDONNAY 2016

SINGLE VINEYARD WINE

Picked: 9 February 2016
Vineyard Age: 13 years
Location: Red Karoo Clay Soils
Production: 4 Barrels made
Winemaking: No Malolactic Fermentation Time, on lees 12 months, 2nd & 3rd Fill Barrels, Unfiltered Natural & inoculated fermentation

Tasting notes: Nutty complex aromas with layers of citrus. Full bodied with well integrated oak on the palate. Well balanced with a delicious finish.

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