KWEEKAMP Chardonnay 2016
Certified Single Vineyard Wine
Certified Estate Wine
Vineyard Age: 12 years
Location: Well drained Limestone Soil
Production: 5 Barrels made (225 cases)
Winemaking: Kept simple and true
Manual Basket Press
Natural & inoculated fermentation
No Malolactic Fermentation
Time on lees 12 months
2nd & 3rd Fill Barrels
Analysis: pH 3.2 TA 6.9g/l RS 3.1g/l TSO2 117mg/l
Drinking beautifully now. But can easily age 6-10 years.
Tasting notes: Elegant, subtle wine with layers of oranges, limes and flintiness on the nose. Finesse and minerality on the palate with peaches, apricots and citrus that follows through. Crisp acidity. Well balanced with a lingering finish.